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GLOBAL ADVANCED RESEARCH JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (GARJFST) ISSN: 2315-5098

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Table of Content: November 2014; 3(6)

 

ISSN: 2315-5098

                             

                                                                                                      

                                                                                                             Original Research Articles

 

 

                                                                                    Nyameh, J., Danjuma, U.Z.,  Abaponitus, A., Adamu, F, Christy, W. and Shugaba, S.M.

                                                                                            Assessment on the Acceptability and Consumption of Quail Products (Meat And Eggs) in Jalingo, Taraba State – Nigeria
                                                                                            Glo. Adv. Res. J. Food. Sci. Tecthnol. 2014 3(6): 155-160  [ abstract ]   [full text - pdf]  

                                                                                              

                                                                                                                                           

                                                                                   Javeria Hafeez .Inam-ur-Raheem, Hafiz Khuram Wasim Aslam, Azam Shakeel, Hafiz Arbab Sakandar

                                                                                            Guava and Grapefruit and its Application in Strawberry Jam

                                                                                            Glo. Adv. Res. J. Food. Sci. Technol. 2014 3(6): 161-169  [ abstract ]   [full text - pdf]