Original Research Articles

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                                                                                             Biochemical Evaluation of Pepper Fruit (Dennettia Tripetala) and its use as substitute for Ginger in Zobo Drink Production

                                                                                             Glo. Adv. Res. J. Food. Sci. Tecthnol. 2013 2(3): 028-034  [ abstract ]   [full text - pdf]  

                                                                                   Martin Alain Mune Mune, Samuel René Minka, Israël Lape  Mbome

                                                                                            Chemical composition and nutritional evaluation of a cowpea protein concentrate

                                                                                            Glo. Adv. Res. J. Food. Sci. Technol. 2013 2(3): 035-043  [ abstract ]   [full text - pdf]